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Food supply chain in the era of Industry 4.0: blockchain technology implementation opportunities and impediments from the perspective of people, process, performance, and technology
(Taylor & Francis Ltd, 2020)
The prevention of food loss throughout the supply chain, including manufacturers, has become a major challenge for a number of organisations. In addition, consumers are also increasingly interested in the authenticity of ...
Performance evaluation of reverse logistics in food supply chains in a circular economy using system dynamics
(Wiley, 2020)
Supply chains are composed of multiple stakeholders who have complex interrelationships. In addition, the forward and reverse flow of materials, information, human resources, and finance occurs among different stakeholders ...
Optimal number of remanufacturing in a circular economy platform
(Taylor & Francis Ltd, 2020)
In reducing waste and protecting natural resources benefits in a circular economy platform, performing remanufacturing tasks are complex, as it may be associated with costs such as investment, setup and disposal cost. Thus, ...
Stream processing data decision model for higher environmental performance and resilience in sustainable logistics infrastructure
(Emerald Group Publishing Ltd, 2020)
Purpose As the global freight transport network has experienced high vulnerability and threats from both natural and man-made disasters, as a result, a huge amount of data is generated in freight transport system in form ...
Big data analytics as an operational excellence approach to enhance sustainable supply chain performance
(Elsevier, 2020)
Operations management is a core organizational function involved in the management of activities to produce and deliver products and services. Appropriate operations decisions rely on assessing and using information; a ...
Minimizing losses at red meat supply chain with circular and central slaughterhouse model
(Emerald Group Publishing Ltd, 2020)
Purpose - The purpose of this paper is to find solutions to improve the red meat sector in an emerging economy, Turkey, from the circular economy point of view, and taking sustainability approach. The need for circular ...
Investigating enablers to improve transparency in sustainable food supply chain using F-BWM
(Springer, 2021)
Food Supply Chains (FSC) are complex and dynamic in behavior and prone to increasing risks of unsustainability. Consumers increasingly demand food quality, safety, and sustainability, which are fast becoming issues of great ...
Türkiye’de lojistik sektöründe faaliyet gösteren işletmelerin dijital trendlerinin incelenmesi
(2020)
Endüstri 4.0’la beraber her sektörde yeni uygulamalar geliştirilmeye başlanmıştır. Bu uygulama alanlarından bazıları; tedarik zinciri
geliştirmeleri, rota optimizasyonları, Büyük Veri kullanımı, yapay zeka geliştirilmesi, ...
Tedarik Zinciri Kademesinin ISO 9001 Kalite Yönetim Sertifikasyonu ve Finansal Performans İlişkisine Etkisi: Türkiye Örneği
(2021)
ISO 9001 Kalite Yönetim Sistemi belgesine sahip olmak günümüzde firmalar için önem arz etmektedir.
Firmaların bütün kademelerinde olduğu gibi ISO 9001 belgesine sahip olmak tedarik zinciri kademesinde de
çeşitli getiriler ...