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    Biochar in conjunction with reduced doses of mineral fertilizers increased yield attributes and yield of rice (cv. BRRI dhan29)
    (Pakistan Journal of Botany, 2024-08-30) Md. Rayhanul Hoque; S.M Rahman; S.A. Ruba; J. Ferdous; Kamrunahar K.V.; Md. Rafiqul Islam; Zeki Erden; Muhammad Aamir Iqbal; Walid Soufan; Samer Abo Dawaba; Mohammad Sohidul Islam
    Recently, biochar (BC) applied in optimized quantities has emerged as an effective organic amendment for improving the physico-chemical features of the soil along with boosting the yield attributes of cereals. In the research field of Hajee Mohammad Danesh Science and Technology University (HSTU), Dinajpur a field experiment was directed to assess the impact of BC implication united with reduced doses of recommended chemical fertilizers (RDF including N, P, K and S) on the growth and yield of rice (cv. BRRI dhan29). It was comprised of five treatments viz. T1= Recommended doses of RDF, T2 = BC 10 t ha-1, T3 = BC 10 t ha-1 + half RDF, T4= Biochar 7.5 t ha-1 + half RDF and T5 = BC 5 t ha-1 + half RDF. The experimental design was the regular arrangement of Randomized Complete Block Design (RCBD) along with four replications. The T1 treatment recorded the maximum plant height (103.00 cm) and the number of tillers hill-1 (26.10) which remained statistically identical to T3. Likewise, T3 out performed rest of regimes by recording the highest values of panicle length (24.89 cm), grains number panicle-1 (195.40), filled grains number panicles-1 (191.10), and 1000-grain weight (25.53 g). Moreover, the same treatment recorded for grain yield (7.82 tha-1) and straw yield (8.76 t ha-1) which was statistically at par to T1 (7.46 and 8.72 t ha-1, respectively). Furthermore, T3 also remained superior as for as biological yield (16.58 t ha-1) of rice was concerned. The outcomes of this trial reveal that BC (10 t ha-1) application have potential to reduce CF dose up to 50% for improving the yield attributes and grain output of rice. (cv. BRRI dhan29).
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    Citric Acid Alleviated Salt Stress by Modulating Photosynthetic Pigments, Plant Water Status, Yield and Nutritional Quality of Black gram [Vigna mungo (L.) Hepper]
    (Agricultural Research Communication Center, 2024-08-09) Md. Aktaru Hossain; Mst. Smrity Khatun; Mottaleb Hosen; Zakariya Ibne Sayed; Md. Rafiqul Islam; Md. Kaium Chowdhury; Muhammad Aamir Iqbal; Ibrahim Al-Ashkar; Zeki Erden; Cagdas Can Toprak; Ayman El Sabagh; Mohammad Sohidul Islam
    Background: Salt stress (SS) has seriously threatened the productivity of pulses including black gram in modern input-intensive farming systems which necessitates finding biologically viable, pro-farmer and environmentally friendly SS ameliorating strategies. Methods: An experiment was conducted to assess three levels of both SS (0, 50 and 100 mM NaCl) and citric acid (CA, 0, 50 and 100 mu M) applied as a foliar spray to ameliorate the deleterious effects of SS on black gram (cv. BARI Mash-3). The response variables included plant growth traits like plant height (PH), leaf number (BLPP) and root dry weight (RDW) along with chlorophyll contents (chl a, chl b and tchl), plant water status (relative water content RWC and water retention capacity WRC), grain yield (GY), stover yield (SY), biological yield (BY)) and harvest index (HI) along with nitrogen (N) and protein (P) content of black gram. Result: The results revealed that CA (100 mu M) remained unmatched by increasing PH (76.25%), NLPP (37.52%), RDW (83.67%), Chl a (17.80%), Chl b (11.59%), tChl (15.51%), RWC (9.81%) and WRC (26.64%) under highest level of induced SS. The same treatment also surpassed the rest of the doses in terms of grains number per pod (23.89%), 100 grains weight (59.74%), GY (82.86%), SY (59.66%), BY (64.94%) and HI. Moreover, CA accumulated N and P content (29.9%) in the grain under SS conditions. These results indicated that application CA alleviated the adverse effects of SS by triggering the growth, yield and nutritional quality which might be developed as a potent strategy to cope with the declining productivity of black gram in saline environment.
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    Mitigating Drought by Exogenous Potassium-mediated Improvements in Water Relation, Antioxidant Defense, Morpho-physiological and Biochemical Attributes of Black Gram [Vigna mungo (L.) Hepper]
    (Agricultural Research Communication Center, 2024-12-26) Muhammad Ahmad; Ejaz Ahmad Waraich; Aneeqa Munir; Saddam Hussain; Raees Ahmed; Muhammad Aamir Iqbal; Usman Zulfiqar; Khalid F. Almutairi; Zeki Erden; Çaðdaþ Can Toprak; Md Atikur Rahman; Ayman El Sabagh
    Background: Globally, drought stress (DS) incidence in early development and grain-filling stages of crops like black gram has posed a serious constraint to the growth and yield of legume crops. To ensure the food and nutritional security of the rising human population, requisites developing eco-friendly, pro-farmers and cost-effective DS mitigation strategies for imparting yield sustainability to black gram. Methods: In this trial, treatments included control group entailing control (normal watering), water spray (WA, positive control), control+50 mg L-1 K2SO4, control +100 mg L-1 K2SO4, control +150 mg L-1 K2SO4, while drought treatment included drought stress (plant exposed to 15-20% by suspending water supply), water spray (WA, positive control), drought +50 mg L-1 K2SO4, drought +100 mg L-1 K2SO4 and drought +150 mg L-1 K2SO4. Result: The results exhibited that the DS seriously declined plant growth, relative water content and water potential by 24.2% and 39.3%, respectively, inducing higher levels of malondialdehyde (MDA) content and hydrogen peroxide (H2O2) concentration that reduced cell membrane stability, stomatal conductance and photosynthetic rate, than the control. However, the foliar applied K significantly improved plant growth, plant water status, gas exchange and photosynthetic performance, chlorophyll content and antioxidant enzyme activity. Exogenous application of K further reduced lipid peroxidation, cell membrane injury and hydrogen peroxide by 12.7, 17.6 and 8.70%, respectively.
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    Wheat genotypes respond differently under polyethylene glycol (PEG) induced drought stress during germination and early seedling growth stages
    (Pakistan Journal of Botany, 2024-08-01) Mst Masuma Akhter; M.A. Hasan; M.M. Bahadur; M.R. Islam; Muhammad Aamir Iqbal; Walid Soufan; Khandakar Aurib; Tanjila Akhter; Sipan Soysal; Ayman Elsabagh; Elsabagh Heniesh; Mohammad Sohidul Islam
    Water scarcity has emerged as one of a critical environmental constriction that negatively affect wheat growth, development and yield in Bangladesh. Identification of drought tolerant genotypes is crucial at drought sensitive initial stages of plant growth especially germination and seedling growth stages. To cater this issue, 30 wheat genotypes were subjected to polyehelene glycol (PEG 6000) induced drought stress levels of 0,-2.0 and-4.0 Mpa (osmotic stresses) and their response was tested at the germination and seedling growth stages. The experimental set up was Completely Ramdomized Design (CRD) with five replications. The results revealed that the rate of germination (RG) among the genotypes varied significantly with the different water potential levels, and the RG decreased with the advancement of stress. The stress tolerance index (STI) values based on RG were > 0.900 in wheat cultivars of Shatabdi, BARI Gom 25, BAW 1118, BAW 1151, BAW 1161, E 2, E 18, E 30, E 34 and E 38under severe water deficit stress, while the values were < 0.800 in wheat genotypes BARI Gom 26, BARI Gom 27, BARI Gom 28, BAW 1130, BAW 1140, BAW 1143, BAW 1168, E 28 and E 42. The co-efficient of germination (COG) was significantly decreased with increasing water potential stresses (-2 &-4 bars), and the genotypes Sourav, BARI Gom 25, BAW 1118, BAW 1135, BAW 1151, BAW 1157, BAW 1161, BAW 1163, BAW 1170, BAW 1171, E 2, E 18, E 23, E 29, E 34 and E 38showed > 0.980 STI values whereas, BARI Gom 26, BARI Gom 27, E 24, E 28, E 42, BAW 1130, BAW 1140 and BAW 1168 produced < 0.970 STI values under higher water potential. Higher STI values (> 0.920) regarding the germination vigour index (GVI) under higher water stress were observed in BARI Gom 25, E 18, E 23, E 34, E 38, BAW 1118, BAW 1161 and BAW 1170, and very lower STI values (< 0.800) were obtained in the Shatabdi, BARI Gom 26, BARI Gom 27, BAW 1130, BAW 1140, BAW 1168, E 3, E 24, E 28 and E 42 genotypes. The genotypes Shatabdi, BARI Gom 25, E 18, E 38, BAW 1118, BARI Gom 27, E 24, E 34, BAW 1143 and BAW 1170 showed higher STI values (> 0.550) indicating tolerant genotypes and the genotypes Sourav, BARI Gom 26, BARI Gom 28, BAW 1130, BAW 1151, BAW 1168, E 2, E 3, E 28 and E 29demonstrated lower STI values (< 0.450) designating susceptible genotypes. As water deficit stress increased, the shoot weight (g) of wheat genotypes decreased. Notably, genotypes Shatabdi, BARI Gom 25, E 18, E 34, E 38, and BAW 1118 exhibited Stress Tolerance Index (STI) values greater than 0.700. In contrast, genotypes BARI Gom 26, E 2, E 23, E 29, BAW 1130, BAW 1140, BAW 1151, BAW 1157, and BAW 1161 displayed STI values lower than 0.550. The genotypes showing higher and lower STI values denoted water stress tolerant and susceptible genotypes, respectively.